CRBIP-Catalogue

Strain : CIP 102303T - Streptococcus thermophilus

Identifier in the collection :

CIP 102303T

Taxonomic name :

Streptococcus thermophilus

Other collection numbers :

ATCC 19258;CCUG 21957;DSM 20617;NCDO 573;NCIMB 8510;LMG 6896;CECT 986;WDCM 00134;NCTC 12958

Collection :

CIP

Type of microorganism :

Bacteria

Type strain :

yes

Basonyms :

Streptococcus salivarius subsp. thermophilus

Temperature :

37 °C

Atmosphere of incubation :

Microaerophilic

Bibliography :

Int. J. Syst. Bacteriol., 1980, 30, 368; J. Gen. Microbiol, 1984, 130(2), 357, pmid:6726177; Int. J. Syst. Bacteriol., 1984, 34, 356; Int. J. Syst. Bacteriol, 1995, 45, 619, doi:10.1099/00207713-45-3-619; J. Clin. Microbiol., 1995, 33, 1300; J. Clin. Microbiol, 1998, 36, 41, doi:10.1128/JCM.36.1.41-47.1998; System. Appl. Microbiol, 1991, 14, 386, doi:10.1016/S0723-2020(11)80314-0

Official risk group :

History :

1986, NCFB <- Shattock: strain B of R

Isolated from :

Pasteurized milk

Properties :

Does not grow at 50°C

Catalogue comments :

Packaging :

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